I now make sure I cook extra vegetables so that I will definitely have enough to make Bubble & Squeak. They aren’t traditional but use what you have! ![]() You could even use leftover boiled potatoes if you wanted. If you have some leftover roast potatoes you can definitely add these in too. I do tend to always add carrots to mine and I have been known to use tenderstem broccoli instead of cabbage because I always have this in my fridge. ![]() The whole idea of Bubble & Squeak is to use up leftover vegetables, usually after a roast dinner. Savoy cabbage and carrots are common vegetables to use in Bubble & Squeak, but you really can use what you have. Over the years this changed and potato and other vegetables were added and the beef was removed. ![]() Back in the 18th century when the dish was first recorded, it was just beef and cabbage mixed together and fried. The unusual name, Bubble & Squeak is thought to come from the sound that is made whilst cooking. Bubble & Squeak is a British dish made with leftover mashed potatoes and vegetables.
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